Explore the wide variety of Ice Cream Mixes for Liquid Nitrogen.  They will deliver the perfect texture and taste for your creations.

• N2-Gelato Premium - Dairy Based
• N2-Gelato Premium Vanilla - Dairy Based
• N2-Gelato No Added Sugar - Dairy Based
• N2-Gelato Premium Vegan - Vegan
• N2-Gelato Premium Sorbet - Vegan
• N2-Gelato Coconut - Vegan

Add Frozen Yogurt to your product offering, using the same process for liquid Nitrogen Ice Cream you can offer Frozen Yogurt with the same creaminess and texture.

• Greek Frozen Yogurt (Ideal for berry flavors and some fruity flavors)
• Acidity Free Mild Frozen Yogurt (Ideal for all flavors)
• Sugar-Free Frozen Yogurt (Ideal for all flavors)

AussieBlends developed a new line of flavors specially blended Liquid Nitrogen Ice Cream.

• Extra Texture for your Ice Cream
• Taste the difference with premium ingredients
• Made with natural ingredients
• Vibrant Natural colors for your Ice Cream

It is crucial to use the best ice cream mix when creating a frozen dessert. Equally important is the choice of liquid nitrogen as the freezing agent, which plays a significant role in the texture and taste of your creation.

• At Aussieblends, we offer a wide range of mix options for your frozen dessert. Whether you prefer dairy-based, vegan, frozen yogurt, no sugar added, or sugar-free, all our options guarantee the required creaminess and taste for your creation.
• Second, depending on your mix election, you can mix it with water, whole milk (which adds 9% more FAT), or dairy-free milk for the vegan option.
• Third, we take your creation to the next level with our Gourmet Flavor line. These carefully crafted flavors not only add the perfect taste to your creation but also enhance the texture of the final ice cream, ensuring a truly gourmet experience for your customers.
• Fourth, choose the mix-ins and toppings according to your creation's base mix and flavor. The right mix-ins and toppings can enhance the flavor and texture of your frozen dessert, making it more appealing to your customers.

By following these steps and using Aussieblends products, we guarantee that your customers will be lining up to order and savor the delicious frozen creations you prepare for them. With our high-quality ingredients and expert guidance, you can be confident in the excellence of your product.

• ​​The liquid Nitrogen dispensing system LN2DS-V002 can be used to dispense liquid Nitrogen to a bowl or any mixer.​​
• The LN2DS-V002 is the safest liquid Nitrogen dispenser unit.
• ​Manufactured in USA, withhold up to 1,000 PSI
• 100% stainless steel, the main valve is enclosed in a hard anodized aluminum case.
• 1 yr. warranty.
• Can be used with any mixer available in the industry.
• Patent No. US 10,398,153 B2

• ​The Dual system can be used with any mixer available
• 2 x LNDS-V002 units with a single hose connection
• ​​Connect two LN2DS-V002 in a short distance using one single vacuum jacketed cryogenic hose.
• (The 2 mixers are not included)

• The LN2DS-V002 is integrated with a Vollrath 7Q mixer.​
• Colors in the mixer can be customized from an original silver body with a blue lid.
• Our Liquid Nitrogen Mixers Nitro 7Q are pre-treated against corrosion

• ​Automatically controls the dispensing process of liquid Nitrogen using a pre-programmed dispensing profile.
• The Tablet is updated through a cloud system, all formulas, flavors, liquid nitrogen profiles, etc. can be defined and programmed in the cloud and then updated to all multiple systems and stores at the same time, no need to program each tablet or store individually.

• Female 1/2" Flare ends
• Size from 4:" up to 48 "
• The vacuum jacketed hose is 130 times more efficient in consumption of liquid Nitrogen than a regular cryogenic hose.

• Stainless Steel Installation Fittings
• Fittings to install Liquid Nitrogen Ice Cream Systems
• Easy connect your Vacuum Jacketed Liquid Nitrogen hoses to the Liquid Nitrogen dispensing units 

The cream dispenser will make your operation easier

• 3 Hoppers for different cream bases
• ​Keeps the mixed cream at 39.2°F (4°C) with almost no variations.
• A well refrigerated cream generates the following advantages:
• Ice cream preparation time
• Savings on liquid Nitrogen consumption 
• Prevents bacteria growth.

• Oxygen Monitor is ​​Required in enclosed spaces to guarantee that O2 levels are above 19%.
• No Calibration Sensor, 
• 10 Year + Long life zirconium oxide sensor cell, 
• Two-Alarm Relays for 19.5% and 18.0%, 
• No Maintenance Required, 
• Ultra-Loud Built-in audible alarm 90 db, 
• 3 Year Warranty, 
• Digital Display,
• 4-20mA Analog Output, Operates in Freezers at – 40 ºC, 
• No Drift due to Thunderstorms or barometric pressure changes, 
• 24 VDC Power (250 mA), 
• Wall mounting brackets, UL, C UL and CE Approvals

AussieBlends Ice Cream Mix and Frozen Yogurt Mix ingredients can rapidly freeze when it comes into contact with the extremely cold liquid nitrogen, keeping the desired creaminess and taste. The mixes from AussieBlends can withstand the process known as flash freezing or cryogenic freezing and results in smooth, creamy ice cream with minimal ice crystals.